where we have our new range of raw chocolate products
available.
a
Delicious a
Gluten Free a Dairy
Free a Sugar Free a
Low GI
Made with single origin,
certified organic raw cacao from Satipo, Peru
OUR CACAO IS FAIRLY TRADED
Living Earth raw chocolate bars are handmade
in Melbourne. The cacao
we use is raw, which means our chocolate has
up to 4 times as many antioxidants as conventional chocolate.
We use organic agave
syrup (a natural, low GI sweetener)
instead of sugar to create these delicious chocolate bars. As
our chocolate is made with raw criollo cacao it has a slightly
lower melting point than regular chocolate, so it is best served
chilled at 17ºC.